Makes 1 drink · about 4 min to make
Ingredients
- Scotch whisky 1¾ oz
- Honey 1 tbsp
- Fresh lemon juice ½ oz
- Water hot, not boiling 5 oz
- Cloves (optional) 3
- Cinnamon stick (optional) 1 piece
Ounces are US fluid ounces (29.57 ml), rounded.
Method
- Warm a heatproof glass or mug with hot water, then empty it.
- Add the honey and a splash of hot water and stir until dissolved.
- Add the whisky and lemon juice, then top up with the hot water.
- Add the cloves (pressed into a lemon slice) or a cinnamon stick, if using, and stir.
- Glass
- Heatproof glass mug
- Garnish
- Lemon slice studded with cloves, or a cinnamon stick
- Technique
- Built
- Difficulty
- Easy
