Makes 1 drink · about 3 min to make
Ingredients
- Cognac 1¼ oz
- Ginger ale 4 oz
- Angostura bitters (optional) 1 dash
Ounces are US fluid ounces (29.57 ml), rounded.
Method
- Peel a lemon in one long spiral and place it in a highball glass.
- Fill with ice, then pour in the cognac and ginger ale.
- Stir gently. Add a dash or two of Angostura bitters if preferred.
- Glass
- Highball glass
- Garnish
- A long spiral of lemon rind
- Technique
- Built
- Difficulty
- Easy
Printable recipe card Quantities as given in the IBA's official specification.
