No. 005 · Beer
Wheat beer (Weissbier) pour
The German wheat beer pour: rinsed glass, slow tilted pour, then swirl the last of the bottle to add the yeast.
Photo: JIP, CC BY-SA 4.0
Glassware
Weizen (wheat beer) glass
A tall glass that narrows at the bottom and widens at the top, giving room for a wheat beer's big head.
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Guides that use it
Used in (alcoholic, 18+)