Recipe card
Makes 1 drink · about 6 min to make
Ingredients
Method
- Run the tap a little so the water is nicely aerated, and only boil it once to keep the oxygen level up.
- Pop a tea bag into your mug, pour over the hot water and stir briefly.
- Wait 4–5 minutes so the tea can release all its flavour.
- Before removing the bag, gently squeeze it against the side of the mug, just once. Mashing it makes the tea bitter.
- Add a splash of milk, sugar, honey, lemon or nothing at all, as you like.
- Glass
- Mug
- Technique
- Brewed
- Difficulty
- Easy