Makes 8 servings · about 5 min to make
Ingredients
- Fresh pineapple juice 20¼ oz
- Ginger ale 20¼ oz
- Fresh lime juice 2 oz
- Fresh mint 10 leaves
Ounces are US fluid ounces (29.57 ml), rounded.
Method
- Mix the pineapple juice, lime juice and mint in a large jug or bowl and chill.
- Just before serving, add plenty of ice and the ginger ale.
- Stir gently and ladle into glasses.
- Glass
- Punch bowl and glasses
- Garnish
- Mint and pineapple slices
- Technique
- Built
- Difficulty
- Easy
