ThirstyforKnowledge

An encyclopedia of drinks — mixed, poured, brewed and whisked

No. 047 Cocktails · Tequila

Margarita

100% agave tequila, triple sec and fresh lime shaken and served up, with an optional half salt rim.

A Margarita with a salt rim and a wedge of lime
A Margarita with a salt rim Photo: Akke Monasso, CC BY-SA 3.0

Recipe card

ml oz

Makes 1 drink · about 4 min to make

Ingredients

Ounces are US fluid ounces (29.57 ml), rounded.

Method

  1. If you want a salt rim, run a lime wedge around half the outside rim of a chilled glass and dip it in salt.
  2. Add all the ingredients to a shaker with ice.
  3. Shake and strain into the chilled cocktail glass.
Glass
Cocktail glass (coupe)
Garnish
Half salt rim (optional)
Technique
Shaken
Difficulty
Easy

Printable recipe card Quantities as given in the IBA's official specification.

About the Margarita

Bright, sharp and salty-edged. A half salt rim lets each sip be salted or not. Use 100% agave tequila and freshly squeezed lime.

Background

It is served shaken with ice, without ice, or blended (frozen); salt on the rim is common.

Tags: tequila sour salt rim

Go deeper

Sources

  1. IBA — Margarita (official specification)
  2. Wikipedia — Margarita

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