Dry Martini

Ingredients

• Gin60 ml
• Dry vermouth10 ml

Garnish: Lemon peel oils squeezed over the drink, or green olives if requested

Method

1. Pour the gin and vermouth into a mixing glass filled with ice cubes.
2. Stir well until very cold.
3. Strain into a chilled martini glass.
4. Squeeze the oil from a strip of lemon peel over the drink, or garnish with green olives if preferred.